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Pumpkin Coffee Creamer Recipe {Autumn Favorites}

on October 24, 2012 by Jami Balmet 7 comments

I have another yummy pumpkin recipe for you today during my Autumn Favorites series! I can never get enough pumpkin and that includes in my coffee.

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Pumpkin Spice Coffee Creamer

Ingredients:

1 Cup of whole milk
1 Cup of organic heavy whipping cream
4-5 Tablespoons of pumpkin puree
1 teaspoon of pumpkin spice
4 Tablespoons Pure Maple Syrup
1 teaspoon cinnamon

Directions:

1) In a medium saucepan, whisk together all ingredients over medium heat.

2) Remove from heat when the mixture starts to get steamy.

3) With a strainer, pour the mixture into a glass bottle and let it chill in the fridge overnight. This makes the taste stronger 🙂

4) And use with your morning coffee 🙂 So delish!

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Get instant free access to my Finding Joy in Your Home video course.

  • Do you want to discover more joy, peace, & tranquility within your home?
  • Do you feel overwhelmed and like your house is out of control?
  • Join my free course and learn the essential habits for Christian homemakers
  1. I love the taste of pumpkin too! This sounds delish, and a must try! Thank you for sharing this recipe 🙂 I am new to your blog and loving it. I am not a newlywed in fact I have been married for almost 23 years. I am 42 years old with three children in college. My husband and I are currently enjoying our empty nesting life!!

    Have a beautiful day!

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